Cutting a 9×13 brownie is not an easy task. There are many methods for cutting this type of cake, but all require you to use the wrong technique at one point or another. This can result in your cake being ruined or even more difficult when it comes time to put icing on top. To avoid these problems, follow these steps and make sure that your perfect slice of sweetness is completed with ease!

To cut bars in a 9×13 pan, you will need to use a sharp knife. Use the knife to slice through the dough and then turn the pan over.

How do you cut a 9x13 brownie? |


  1. Allow about 1-2 hours of cooling time before cutting your brownies.
  2. To create the cuts, use a serrated knife.
  3. To split the brownies in half, make a vertical incision in the centre.
  4. Make another incision down the centre of each side to divide it in two again.
  5. To separate the strips along the middle, make 1-3 horizontal cuts.

As a result, how many brownies does a 9×13 pan hold?

It depends on the size of the pan, the scale of the dish, and the guests’ appetite. It will most likely be a 9×9 pan, which I generally cut into roughly 9 bars, or a 9×13 pan, which I normally divide into 12 servings whether it’s a conventional recipe or a boxed mix.

Likewise, how can you cut brownies without their crumbling?

  1. When cutting, use a heated blade and wipe it clean after each cut.
  2. Allow the brownies to cool in the pan until room temperature (about 2 hours), then chill or freeze before cutting.
  3. Use a plastic knife instead of a metal one.
  4. omit the whole thing and bake in muffin pans

Also, how many bars can you get out of a 9×13 baking pan?

Yield from a 13 x 9-Inch Baking Pan

Count of Rows Size of Bar (about) Yield
6 x 6 1-1/2 in. x 2-1/8 in. 36
8 x 5 1-3/4 in. x 1-5/8 in. 40
8 x 6 Approximately 1-5/8 x 1-1/2 in. 48
6 x 9 1 in. x 2-1/8 in. 54

How long should brownies be allowed to cool before being cut?

Allow the brownies to cool fully in the pan before slicing into them, approximately 30 minutes.

Answers to Related Questions

What’s the best way to cut brownies neatly?

Allow your brownies to cool completely before cutting them with either a serrated or plastic knife. By using a ruler and a serrated knife dipped in hot water, you can cut your brownies into beautiful squares.

In a 13×9 pan, how long do you bake brownies?

Bake for 27-29 minutes in a 13 x 9 pan at 350 degrees. Preheat oven to 350°F and bake for 35-40 minutes in a 9 × 9 pan. Preheat oven to 325°F and bake for 40-45 minutes in an 11 x 7 pan. Preheat oven to 325°F and bake for 50-55 minutes in an 8 × 8 pan.

How do you make a smooth brownie cut?

The Quick and Easy Way to Cut Brownies

  1. Allow them to cool fully before using. Better still, chill them in the refrigerator for an hour once they’ve cooled.
  2. Make sure your knife is well greased. Spray the blade of your knife (on both sides) with cooking spray to make it easier for it to slide between the bars.
  3. Don’t eat the brownies since you “seen” them.

What’s the best way to pull brownies out of a pan?

Place the pan in cold water for a few minutes after the brownies are done. Then, using the whole slab of brownies, pull the foil out. Cut using a wet knife on a level surface, cleaning and wetting the knife between cuts for flawless squares.

Is it possible to bake two pans of brownies at the same time?

Is it possible to bake two batches of brownie mixes in two baking pans at once? Yes, as long as the two pans will fit in your oven at the same time. If they must be on separate racks, swap them halfway through cooking to ensure equal cooking.

How long does it take to make brownies?

Time: 20-25 minutes

What is the serving size of a 9×13 sheet cake?

For a 1″x2″ serving, follow these steps:

A quarter sheet cake may serve up to 54 people. A half sheet cake may serve up to 108 people. A complete sheet cake may serve up to 192 people.

In a 9×13 pan, how many servings are there?

If you cut them in the normal 2x2x2 format, the cake will be sliced into about 4 rows by 6 columns, yielding 24 servings. If you cut them bigger, such as 3x2x2, the cake will be sliced into about 3 rows by 6 columns, yielding 18 servings.

In a 9×13 lasagna pan, how many servings are there?

There are three possible responses. 12-15 lasagna serves may be made in a standard baking pan. It depends on the amount of the dishes you want to provide, whether it’s our famous raw lasagna or the typical vegetarian lasagna.

How do you get a clean cut on a cake?

Use a long, thin-bladed knife to slice layer cakes in a gently sawing motion. To slice airy cakes like angel food or chiffon, use an aserrated knife and a saw to cut through the cake gently without losing its airiness.

What size brownies should be cut?

After each cut, rinse the knife with hot water. You’ll have bigger pieces on the end rows since you’re using a 9 x 13 pan, and you can take the extra off the ends to make the end row 2 inches as well. You’ll finish up with 6 2 inch wide rows. Cut the rows into 2 inch squares after you have your 2 inch wide rows.

When it comes to brownies, how can you determine whether they’re done?


  1. When cake-like brownies begin to peel away from the edges of the pan, or when a toothpick inserted in the middle comes out clean, remove them from the oven.
  2. Bake the brownies according to the recipe’s instructions for fudgy brownies.
  3. Take the brownies out towards the end of the baking time for the most moist brownies.

Is it possible to cut warm brownies?

The secret is to use a plastic knife to cut the warm brownies!

The plastic knife will melt a bit if you employ this method. Particularly if the brownies are still warm from the oven. Brownies with a scoop of vanilla ice cream and a sprinkle of chocolate syrup are my favorite way to enjoy them.

What is the best way to keep brownies?

Cut brownie squares should be stored in an airtight container at room temperature for 1 to 2 days. Uncut and carefully packed, a complete pan’s worth may be kept at room temperature for up to 4 days or frozen for up to 3 months. Before serving, cut the cake into squares.

What’s the best way to chop a watermelon?

How To Cut A Watermelon In Less Than A Minute

  1. Remove the ends. Trim both ends of the watermelon with a sharp (or serrated) knife and place it on a chopping board.
  2. Cut in half. Stand the watermelon upright and cut along the centre to make two large halves.
  3. Quarter.
  4. 4. Make triangles with your hands.

What is the best way to chop broccoli?

Remove any leaves from the stem with your nondominant hand and place it on a chopping board. Remove the florets’ outer coating. Continue to snip off the remaining florets. If necessary, cut the bigger florets in half or quarters, then remove the woody outer peel from the stem.

What is the best way to cut lemon bars?

Make a little mark with your knife where each cut should be made. Using a sharp chef’s knife soaked in warm water, cut the bars. After each cut, rewet the knife and clean it. By cutting parallel lines lengthwise across the bar, diamond-shaped bars were created.

To cut a 9×13 brownie, you need to use the “brownie cutting hack.” It is not hard to do but it takes some practice. The first step is to line up the 9×13 pan with a ruler and draw a straight line along the edge of the pan. Then, mark an X on one side of the line and a T on the other side of it. Make sure that your X is closer to the center than your T. This will help you know where to cut. After this, take out your knife and make horizontal cuts in between both marks until you have reached the desired size for your brownies.